PASTRIES
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DESSERTS
Key Lime Keylime juice from Key West, buttery graham crust and fresh whipped cream. $6.99 tart/ $35.99 whole
Fruit Tart (seasonal) Pâte sucree´ tart shell filled with french pastry cream and fresh seasonal berries. $6.99 tart/ $35.99 whole Lemon Meringue Tart Meyer lemon curd, Italian meringue and a pâte sucrée shell $6.99 Peanut Butter Chocolate Tart Peanut butter mousse, Callebaut dark chocolate mousse, vanilla pastry shell $6.99 Cannoli Crispy fried shell with a hint of cinnamon, with a sweet ricotta filling. $4.99 Tiramisu Espresso-soaked lady fingers, sweetened mascarpone cheese, a touch of brandy and marsala, with a light dusting of cocoa. $6.99 bar/ $35.99 whole Flourless Chocolate A gluten-friendly option and a favorite of all chocolate lovers... a rich cake topped with fresh whipped cream and cocoa. $6.99 / $35.99 whole New York Cheesecake A creamy, vanilla cheesecake with graham crust, topped with fresh berries. $6.99 bar/ $35.99 whole Carrot Roulade Cinnamon walnut carrot cake rolled around cream cheese frosting $6.99 Pumpkin Cheesecake (seasonal) A creamy cheesecake topped with fresh whipped cream and candied pecans. $35.99 whole Cake Pops Cake and icing rounds coated with chocolate. $1.99 Petit Fours (seasonal) Three layers almond sponge filled with raspberry puree and dipped in colorful chocolates. $1.99 |
COOKIES
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CUPCAKES
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