Today's Special FeaturesMonday, March 3rd through Sunday, March 9th
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BreakfastCroque Madame: A French classic, fresh hand carved ham served on a buttery croissant with Swiss cheese, fried eggs and a side of Hollandaise sauce |
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Lunch & DinnerChicken Cordon Blue Wrap: Grilled all-natural chicken, creamy onion sauce, carved ham, spinach and Swiss cheese.
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SoupSoup du Jour
Tomato Basil Bisque Fire Roasted Chicken Tortilla (check with specific store locations for soup schedules) |
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DessertLemon Meringue Tart: Lemon custard served in a flaky tart shell garnished with fresh meringue and white chocolate
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DrinkChai Truffle: Fresh brewed chai tea with a hint of chocolate
View the entire daily beverage menu |
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